In Sweet Tooth, Lily takes you behind the scenes of her bakery and shows you how to master some of the core skills of baking – the cake, the custard, the coulis, the pastry, the ganache and much more – arming you with the skills you need to develop your own recipes as well as inspiring you with her own.
Packed with over 100 inspirational and easy to follow recipes for layer cakes, tarts, biscuits, meringues, confectionary and ice creams, Lily shares her invaluable tips and decorating techniques. Sweet Tooth is essential reading for anyone who is passionate about making sweets – from the complete beginner to the expert baker.
One of The Independent’s Books of the Year
Named one of The Independent’s books of the year.